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  • 1.
    Elmberg, Johan
    et al.
    Kristianstad University, Faculty of Natural Science, Research environment Man & Biosphere Health (MABH). Kristianstad University, Faculty of Natural Science, Avdelningen för miljö- och biovetenskap.
    Olsson, Camilla
    Kristianstad University, Faculty of Natural Science, Avdelningen för miljö- och biovetenskap. Kristianstad University, Faculty of Natural Science, Research environment Man & Biosphere Health (MABH).
    Månsson, Johan
    Sveriges Lantbruksuniversitet.
    Gäss i jordbrukslandskapet: utmaningar och möjligheter2018In: Man and biosphere health: en komplett akademisk miljö / [ed] A-S Rehnstam-Holm, Kristianstad: Högskolan Kristianstad , 2018, p. 34-40Chapter in book (Other academic)
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  • 2.
    Elmberg, Johan
    et al.
    Kristianstad University, School of Education and Environment, Avdelningen för Naturvetenskap. Kristianstad University, Research environment Man & Biosphere Health (MABH).
    Olsson, Camilla
    Kristianstad University, School of Education and Environment, Avdelningen för Naturvetenskap. Kristianstad University, Research environment Man & Biosphere Health (MABH).
    Månsson, Johan
    SLU/Grimsö.
    Liljebäck, Niklas
    Svenska Jägareförbundet.
    Gäss: ny kunskap krävs2017In: Vår fågelvärld, ISSN 0042-2649, no 4Article in journal (Other (popular science, discussion, etc.))
    Abstract [sv]

    "Dum som en gås" är ett märkligt talesätt. Gäss är tvärtom vaksamma, sociala och förnämligt anpassade till sin miljö. De hittar och väljer den föda som bäst svarar mot årstidens behov, och de fattar strategiska beslut inför flyttning och häckning. Att de också är framgångsrika visar den sentida starka ökningen av flera arter.

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  • 3.
    Olsson, Camilla
    et al.
    Kristianstad University, School of Education and Environment, Avdelningen för Naturvetenskap. Kristianstad University, Research environment Man & Biosphere Health (MABH).
    Gunnarsson, Gunnar
    Kristianstad University, Research environment Man & Biosphere Health (MABH). Kristianstad University, School of Education and Environment, Avdelningen för Naturvetenskap.
    Elmberg, Johan
    Kristianstad University, Research environment Man & Biosphere Health (MABH). Kristianstad University, School of Education and Environment, Avdelningen för Naturvetenskap.
    Field preference of Greylag geese Anser anser during the breeding season2017In: European Journal of Wildlife Research, ISSN 1612-4642, E-ISSN 1439-0574, Vol. 63, article id 28Article in journal (Refereed)
    Abstract [en]

    Few studies address food preference of geese on agricultural land (utilization related to availability) and only a handful so for the breeding season. We studied Greylag geese Anser anser during the breeding season in an intensively farmed area in southern Sweden. Few of 22 available field types were truly preferred. Pastureland was the most consistently preferred, by goslings (with parents) as well as by nonbreeders. In some sampling periods, goslings also preferred grazed hay, ley, and carrot fields. Non-breeders exploited a greater variety of crops/fields, feeding also on barley, fallow, grazed hay, lettuce, oats, potatoes, and carrots. Most of these crops were preferred on at least one sampling occasion, except for fallow, grazed hay, and wheat, which were always used less than expected from availability. GLMs revealed that goslings rested more than they fed and preferred shorter vegetation before higher. Moreover, goslings occurred in higher densities in younger age classes than in older and preferred nearshore areas. In contrast, density of non-breeders was only related to field type and sampling occasion (higher densities as the season progressed). The maximum number of broods observed (106) implies a breeding success of 34% based on311 active nests earlier in the season. Brood size decreased from 3.5 to 2.1 during the study period. Our study shows that goose management during the breeding season should consider goslings and their parents separately from non-breeders, and it implies little potential conflict between Greylag geese and agriculture during the breeding period.

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  • 4.
    Olsson, Viktoria
    et al.
    Kristianstad University, Faculty of Natural Science, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap.
    Söderquist, Pär
    Kristianstad University, Faculty of Natural Science, Research environment Man & Biosphere Health (MABH). Kristianstad University, Faculty of Natural Science, Avdelningen för miljö- och biovetenskap.
    Olsson, Camilla
    Kristianstad University, Faculty of Natural Science, Research environment Man & Biosphere Health (MABH). Kristianstad University, Faculty of Natural Science, Avdelningen för miljö- och biovetenskap.
    Birch, Karina
    Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap.
    Vilda matfåglar: ekologi och gastronomi2019Conference paper (Other (popular science, discussion, etc.))
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