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Knowledge and Practice Among Dietitians in Four Western European Countries Regarding Malnutrition, Starvation, Cachexia and Sarcopenia
Kristianstad University, Forskningsmiljön Mat, måltid, hälsa i 24-timmarsperspektivet. Kristianstad University, Resrarch environment Food and Meals in Everyday Life (MEAL). Kristianstad University, School of Education and Environment, Avdelningen för Humanvetenskap.ORCID iD: 0000-0002-3692-7014
Number of Authors: 9
2015 (English)In: Abstracts of the 37th ESPEN Congress, Lisbon, Portugal, 5-8 September 2015, 2015, Vol. 34, S97- p.Conference paper, Oral presentation with published abstract (Other academic)
Place, publisher, year, edition, pages
2015. Vol. 34, S97- p.
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Nutrition and Dietetics
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URN: urn:nbn:se:hkr:diva-14752DOI: 10.1016/S0261-5614(15)30349-6OAI: oai:DiVA.org:hkr-14752DiVA: diva2:856663
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37th ESPEN Congress, Lisbon, Portugal, 5-8 September 2015
Available from: 2015-09-24 Created: 2015-09-24 Last updated: 2015-09-24Bibliographically approved

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Rothenberg, Elisabet

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Forskningsmiljön Mat, måltid, hälsa i 24-timmarsperspektivetResrarch environment Food and Meals in Everyday Life (MEAL)Avdelningen för Humanvetenskap
Nutrition and Dietetics

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