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Consumers' attitude towards locally produced food products: a study on how the Covid-19 pandemic might have affected consumers attitudes
Kristianstad University, Faculty of Business.
Kristianstad University, Faculty of Business.
2021 (English)Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE creditsStudent thesis
Place, publisher, year, edition, pages
2021. , p. 89
National Category
Business Administration
Identifiers
URN: urn:nbn:se:hkr:diva-22175OAI: oai:DiVA.org:hkr-22175DiVA, id: diva2:1579105
Subject / course
International business and marketing
Educational program
Degree of Bachelor of Science in Business and Economics
Supervisors
Examiners
Available from: 2021-07-09 Created: 2021-07-08 Last updated: 2021-07-09Bibliographically approved

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fulltext(1143 kB)464 downloads
File information
File name FULLTEXT01.pdfFile size 1143 kBChecksum SHA-512
8963bb88cfd76be8ad16fc7707b119a125a70562372baae5e5768db463f92422d80832e29207ca2093479b70eae386978d8952de6ca19a8aae161699aac39829
Type fulltextMimetype application/pdf

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
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  • asciidoc
  • rtf