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Manifest för nära mat från under ytan
Ragnar, Martin
SKGA.
Hammar-Malmgren, Christel
SKGA.
Hedh, Jan
SKGA.
Koller, Lena
SKGA.
Wendin, Karin
Kristianstad University, Faculty of Natural Sciences, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, Faculty of Natural Sciences, Avdelningen för mat- och måltidsvetenskap.
ORCID iD:
0000-0002-7249-2628
Wikström, Lennart
Show others and affiliations
2021 (Swedish)
Report (Other (popular science, discussion, etc.))
Abstract [sv]
Mat från sjön
Place, publisher, year, edition, pages
Skåneländska Gastronomiska Akademien , 2021. , p. 16
Keywords [sv]
Sjömat, fisk, kulinarisk mångfald, lokal produktion, hållbarhet, fiskare, konsumenter, Sverige
National Category
Food Science
Identifiers
URN:
urn:nbn:se:hkr:diva-21805
OAI: oai:DiVA.org:hkr-21805
DiVA, id:
diva2:1543845
Available from:
2021-04-13
Created:
2021-04-13
Last updated:
2021-04-16
Bibliographically approved
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fulltext
(524 kB)
143 downloads
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FULLTEXT01.pdf
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524 kB
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72c5058cbcf4b3aac2c11874367c57618f6286aed33524e073ecd7790edf9f00bdb240e6a2d7a94b0455745c73840718af498244200572ded89320fd65e30cc6
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fulltext
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Wendin, Karin
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Wendin, Karin
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Research Environment Food and Meals in Everyday Life (MEAL)
Avdelningen för mat- och måltidsvetenskap
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Food Science
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Total: 143 downloads
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Permanent link
https://urn.kb.se/resolve?urn=urn:nbn:se:hkr:diva-21805
Direct link
http://hkr.diva-portal.org/smash/record.jsf?pid=diva2:1543845
Cite
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apa
ieee
modern-language-association-8th-edition
vancouver
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apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
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text
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html
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rtf
Create
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