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Learning teams' diversity and innovative capacity
Kristianstad University, Faculty of Business, Avdelningen för ekonomi. Kristianstad University, Faculty of Business, Research environment Governance, Regulation, Internationalization and Performance (GRIP.ORCID iD: 0000-0002-8938-2150
Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap. Kristianstad University, Faculty of Natural Science, Research Environment Food and Meals in Everyday Life (MEAL).
Kristianstad University, Faculty of Business, Avdelningen för ekonomi. Kristianstad University, Faculty of Business, Research environment Governance, Regulation, Internationalization and Performance (GRIP.
Kristianstad University, Faculty of Natural Science, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap. Högskolan Kristianstad.ORCID iD: 0000-0003-2450-066X
2019 (English)In: Högskolepedagogisk debatt, ISSN 2000-9216, no 1, p. 9-20Article in journal (Other academic) Published
Place, publisher, year, edition, pages
Kristianstad: Kristianstad University Press , 2019. no 1, p. 9-20
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Pedagogy
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URN: urn:nbn:se:hkr:diva-20182OAI: oai:DiVA.org:hkr-20182DiVA, id: diva2:1379747
Available from: 2019-12-17 Created: 2019-12-17 Last updated: 2019-12-17Bibliographically approved

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Umans, TimursGerberich, JohannaLidén, AlinaOlsson, Viktoria
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Avdelningen för ekonomiResearch environment Governance, Regulation, Internationalization and Performance (GRIPAvdelningen för mat- och måltidsvetenskapResearch Environment Food and Meals in Everyday Life (MEAL)
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CiteExportLink to record
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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
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  • Other locale
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Output format
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