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The Active Ageing Approach to Quality of Life for Elderly People through Order and Distribution Chains
Kristianstad University, School of Health and Society, Avdelningen för Design och datavetenskap.ORCID iD: 0000-0002-6519-5051
Kristianstad University, School of Health and Society, Avdelningen för Design och datavetenskap.
2016 (English)In: 2016 INTERNATIONAL CONFERENCE ON COMPUTATION SYSTEM AND INFORMATION TECHNOLOGY FOR SUSTAINABLE SOLUTIONS (CSITSS), 2016, 220-225 p.Conference paper (Refereed)
Abstract [en]

An important aspect of elderly people's habits can be connected to food and meal. To be able to make your own choices according good, and healthy food, even in situations of high age, and functional disabilities adds to quality of life. This contribution covers outcomes of the Active Ageing project, dealing with studies of elderly people's food situation, to be able to find suitable computer based support systems in order to provide appropriate food. Especially, background investigations will be covered, and prototype support systems will be outlined.

Place, publisher, year, edition, pages
2016. 220-225 p.
Keyword [en]
IoT, Internet of Things, prototyping, elderly people, food supply support systems, participatory action research
National Category
Computer and Information Science
Identifiers
URN: urn:nbn:se:hkr:diva-16459ISI: 000390719100041ISBN: 978-1-5090-1022-6 (print)OAI: oai:DiVA.org:hkr-16459DiVA: diva2:1068424
Conference
1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA
Available from: 2017-01-25 Created: 2017-01-25 Last updated: 2017-01-25Bibliographically approved

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CiteExportLink to record
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Citation style
  • apa
  • harvard1
  • ieee
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Language
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Output format
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