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Konsistensanpassad kost
Kristianstad University, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, School of Education and Environment, Avdelningen för Mat- och måltidsvetenskap.ORCID iD: 0000-0002-3692-7014
2016 (Swedish)In: Geriatrisk nutrition / [ed] Gerd Faxén Irving, Brita Karlström, Elisabet Rothenberg, Lund: Studentlitteratur, 2016, 2, 161-167 p.Chapter in book (Other academic)
Place, publisher, year, edition, pages
Lund: Studentlitteratur, 2016, 2. 161-167 p.
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Geriatrics Nutrition and Dietetics
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URN: urn:nbn:se:hkr:diva-16325Libris ID: 19776451ISBN: 9789144099965 (print)OAI: oai:DiVA.org:hkr-16325DiVA: diva2:1056528
Available from: 2016-12-15 Created: 2016-12-15 Last updated: 2016-12-15Bibliographically approved

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Rothenberg, Elisabet

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Research Environment Food and Meals in Everyday Life (MEAL)Avdelningen för Mat- och måltidsvetenskap
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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf