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How four typical Swedish production systems for lambs affect sensory attributes of the meat
Sveriges lantbruksuniversitet.
Kristianstad University, Faculty of Natural Science, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap.ORCID iD: 0000-0003-2450-066X
Kristianstad University, Faculty of Natural Science, Research Environment Food and Meals in Everyday Life (MEAL). Kristianstad University, Faculty of Natural Science, Avdelningen för mat- och måltidsvetenskap.ORCID iD: 0000-0002-7249-2628
Sveriges lantbruksuniversitet.
2018 (English)In: 26th NJF Congress: agriculture for the Next 100 Years, 2018Conference paper, Poster (with or without abstract) (Other academic)
Place, publisher, year, edition, pages
2018.
National Category
Agricultural and Veterinary sciences
Identifiers
URN: urn:nbn:se:hkr:diva-18654OAI: oai:DiVA.org:hkr-18654DiVA, id: diva2:1244485
Conference
26th NJF Congress,27-29 June, 2018 Kaunas Lithuania
Available from: 2018-09-01 Created: 2018-09-01 Last updated: 2018-09-04Bibliographically approved

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7f1ff47bdcc85af93e4b2f64fc04da9a80b1fcb1498ef00fe4877b7c88f73dcdebd6ac65e2e4bbe11210fae2037028c20190e43e7bc19c096d34cc06a6d06c73
Type fulltextMimetype application/pdf

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Olsson, ViktoriaWendin, Karin

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Research Environment Food and Meals in Everyday Life (MEAL)Avdelningen för mat- och måltidsvetenskap
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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf