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The minimal eating observation form – version II (MEOF-II) revisited – validity and reliability
Högskolan Kristianstad, Fakulteten för hälsovetenskap, Forskningsmiljön PRO-CARE, Patient Reported Outcomes - Clinical Assessment Research and Education. Högskolan Kristianstad, Forskningsplattformen för Hälsa i samverkan. Högskolan Kristianstad, Fakulteten för hälsovetenskap, Avdelningen för sjuksköterskeutbildningarna och integrerad hälsovetenskap. Lunds universitet.ORCID-id: 0000-0003-4820-6203
2019 (engelsk)Inngår i: Journal of Nursing Measurement, ISSN 1061-3749, E-ISSN 1945-7049, Vol. 27, nr 3, s. 478-492Artikkel i tidsskrift (Fagfellevurdert) Published
Abstract [en]

Background and purpose: The Minimal Eating Observation Form-Version II (MEOF-II) is a screening and research tool for eating difficulties. Here we assess the psychometric properties of the tool. Methods: Cross-sectional MEOF-II data, n = 5,956 persons (nursing home residents [n = 3,087]; in-hospital patients [n = 1,490]; mean age 76.9; 61% women). Data was analyzed taking account of the dichotomous nature of item-level data, that is, based on tetrachoric correlations. Results: The MEOF-II items (n = 9) belonged to one higher order unidimensional factor (61.7% explained variance, omega 0.92), and three lower level factors, with three items each (92.9% explained variance, omega 0.83-0.88): deglutition; ingestion; and energy/appetite. Conclusion: The study provides support for the reliability and validity of the MEOF-II total scale and subscales, and the findings are in line with previous studies.

sted, utgiver, år, opplag, sider
2019. Vol. 27, nr 3, s. 478-492
Emneord [en]
MEOF-II; alpha, factor analysis, omega, principal component analysis, tetrachoric
HSV kategori
Identifikatorer
URN: urn:nbn:se:hkr:diva-19297DOI: 10.1891/1061-3749.27.3.478ISI: 000504449700012PubMedID: 31871286OAI: oai:DiVA.org:hkr-19297DiVA, id: diva2:1316003
Tilgjengelig fra: 2019-05-15 Laget: 2019-05-15 Sist oppdatert: 2020-01-09bibliografisk kontrollert

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